The German POW Who Became a US Army Chef — And Never Left D
Fort Meade, Maryland, August 1945. [music] The war in Europe has been over for 3 months. A German prisoner of war stands in a United States Army [music] kitchen surrounded by 400 hungry soldiers. He has no weapon, no rank, no citizenship. He has a ladle, a 40-gallon stockpot, [music] and a recipe for sauerbraten…
